Specialty Instant Coffee, minus the caffeine! Our mountain water processed decaf, Ghost Town, has been roasted, brewed, and slowly dehydrated to preserve the natural sweetness and original flavor profile.

The notes of white chocolate balanced with soft acidity are preserved during the freeze-drying process, allowing you to brew this creamy and naturally sweet coffee in mere moments. Whether it’s a no-caffeine morning, a late-night treat, or for cooking and baking this stunning decaf comes together in seconds.